In 2021, the global pickle market will be worth US$ 1.33 trillion. Edible parts of animals and vegetables are referred to as pickles. It is consumed whole and used as an ingredient in various dishes.

It is high in minerals, proteins, fats, carbohydrates, vitamins, and bioactive substances. It has various health benefits, including blood sugar regulation, bone strength, brain function, and improved heart health and metabolism.

Fresh and frozen pickles products are produced and distributed by the company. The marketplace gets pickle from producers and trades with company buyers around the world.

We believe that successful business and good governance are inextricably linked. We invest in our people and partners, strive to enhance communities and the planet, and offer products that make our customers' lives better.

Moksha-Farm's mission is to feed the world in balance with the planet. Committed to building the future, the company maintains responsible environmental practices, continuous improvement, and efficiency of operations.